Miele
Over-Extraction / Brew Temperature or Grind Too High
Coffee is too strong or bitter even at normal settings
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Possible Causes
Grind set too fine, coffee strength set too high, brew temperature set to maximum, very dark roasted beans causing bitterness
How to Fix / Troubleshooting
User adjustments:
- Set the grind one or two steps coarser and test.
- Reduce the coffee strength or quantity in the Miele settings menu.
- Lower the brew temperature setting if your model allows it.
- Try a medium roast bean instead of very dark roasts.
Maintenance:
- Clean the brew unit and coffee spouts to ensure no burnt oils are affecting taste.
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Repair Difficulty
Very Easy
1/5
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